American Cancer Society
Japanese scientists and medical studies in the United States have identified the accumulation of acidic wastes in our body as the underlying cause of degenerative diseases.
"The countless names attached to
illnesses do not really matter. What does matter is that they all come from
the same root cause... too much tissue acid waste in the body!"
Dr. Theodore A. Baroody from his
book "Alkalize or Die."
Acidosis is the result of our modern affluent lifestyle. Our daily food intake produces ‘acids’ in the process of digestion. Environmental pollution, food addictives, chemical and emotional stresses also produces acidic body conditions that contribute to degenerative diseases and premature ageing.
The only foods that are alkaline are organic, raw fruits and vegetables. If your diet consist of 80% to 100% organic fruits and vegetables eaten raw (uncooked, not steamed, not canned or packaged) then you can possibly maintain a proper alkaline environment. All national health authorities recommend eating 5 to 9 servings of fruits and vegetables every day to promote good health and reduce the risk of cancer and heart disease. Research shows that people who eat 5 or more servings of fruits and vegetables every day may decrease their risk of cancer by 50 percent and their risk of heart disease by 33 percent compared to people who eat fewer fruits and vegetables. Eating 5 A Day may also reduce risk of diabetes, osteoporosis, gout, arthritis and other chronic diseases.
How to get rid of acidosis?
You can eat a 100%
organic and raw diet of fruits and vegetables. It might take a year or two
to reach a proper pH. And you would then need to eat 80% to 90% organic &
raw after that. Depending upon what you eat, it can take anywhere from one
month to half a year to reach a balanced pH
OR you can drink ionized anti-oxidant alkaline water daily.
Home | History | Testimonies | Articles | Clinical | Product & Services | Water Store | Bottling Plant | Cancer Digest | FAQ's | Contact Us
 |
 |
 |
 |
 |
 |
 |
 |
 |