Balancing Our Acid/Alkaline System

Electrical energies

If you want to feel alive, eat live foods and drink live water

A key natural function of the body is its electrical conductivity in every cell in the body. It is how the brain communicates with the cells, sending electrical signals to perform a multitude of normal functions. Without this measurable and irreplaceable electrical energy, life is pronounced extinct.

The key to active and natural health is energy levels. When the body is fatigued, suffers from circulation problems, aches and pains and is overweight, the mind becomes depressed and the body's energy levels are minimised. The life force you were given decreases.

What you eat and drink is your choice

To feel alive, put live foods and water into your system. To feel dead, put dead foods and water into your system. This is simply a matter of choice.

The live energy (or lack of it) in various foods and waters is measured in megahertz (MHz). This is the frequency of the electrical charge around a substance.

Dead foods and drinks waste the body's electrical energy

Eating foods and drinks low in electrical energy frequency does not provide the body with the vital energy it needs to function. However, this dead food intake must still be processed so the body expends precious electrical energy it already has in the digestive assimilation and elimination processes.

Such food and drinks are referred to as lifeless as they rob the body of life-giving energy. If eating lifeless food and drinks becomes the daily habit, the body and mind become fatigued and the downhill slide towards degenerative disease begins.

Fresh is best

Fresh foods naturally deteriorate over a short time and progressively lose their electrical energy. Man-made food and drink processing ensures loss of energy. Fresh is best for food energy levels by drinking freshly ionised, energised water from a water ioniser connected to power.

The electrical energy surrounding vital organs and body parts has been scientifically measured. In this table, diseased body tissue is shown to measure lower electrical energy than healthy body tissue.

Based on a healthy body's requirement for electrical energy, a life-generating diet should consist of fresh foods and water that have an energy frequency of at least 60-80 MHz.

Anti-oxidant ionised alkaline water  with its natural negative ion charge has a MHz of around 60 to contribute to the body's daily need for energy.

Ionisation & energising

The water ioniser have a built-in transformer that converts 240-volt Australian power down to 48 volts at two watts per minute. This lower voltage is enough to restructure dead tap water into energised, snowflake structured water through its genuine ionising process. This process also increases the alkaline mineral concentration in the water compared to tap, bottled and filtered water.

Ionising splits tap water by electrolysis into negatively charged alkaline (70%) and positively charged oxide water (30%) for antibacterial external use including washing food and treating many skin conditions.

Select your level

Depending on the alkaline levels you select on the water ionizer - press level 1 for pure drinking water in the ideal pH range, level 2 which is stronger for beverages, level 3 for steaming and boiling foods, or level 4 for lengthier cooking with casseroles and stews. The transformer then adjusts the water's energy and alkalinity levels for you. Anti-oxidant negative ion levels increase with the alkalinity levels to counter the acidic substances added to the body through acidic beverages such as coffees, and meat which is acidic.